
Indulge in a timeless Himalayan tradition with Kashmiri Kahwa, a golden elixir renowned for its unique blend of green tea, handpicked spices, and pure saffron. Crafted for those who crave both ritual and wellness, Aurganicum Raw Kashmiri Kahwa is an invitation to warmth, balance, and vibrant health.
- Authentic Blend: Natural green tea from the Kangra valley, premium cardamom, cinnamon, cloves, rose petals, black pepper, and genuine saffron.
- Small-Batch Craft: Each batch is blended to preserve natural oils and maximum freshness.
- No Artificial Additives: Pure ingredients—nothing added, nothing taken away.

Health Benefits of Aurganicum Kashmiri Kahwa
Immune Support
Loaded with catechins, cardamom, and cloves, well-known for their antioxidant and anti-inflammatory activity.
Digestive Wellness
Soothes bloating and discomfort; acts as a natural after-meal tonic through digestive-friendly spices.
Natural Metabolism Booster
Spices and green tea gently enhance metabolism and help maintain healthy cholesterol.
- Supports Skin Radiance: Rich saffron and rose petals promote a subtle glow from within.
- Relieves Stress: Aromatic brew soothes the mind and eases fatigue, thanks to natural botanical actives.
- Promotes Detoxification: Green tea’s gentle polyphenols help flush toxins for daily rejuvenation.
Why Choose Aurganicum Raw Kashmiri Kahwa?
Enjoy anytime—no jitters or sleep disruption.
Sourced directly from Himalayan foothills—blended and packed fresh.
Keeps aroma, oils, and benefits sealed in.
How to Enjoy Kahwa
- Add 1 teaspoon of Aurganicum Kahwa blend per cup to freshly boiled water.
- Let steep for 3–4 minutes. Strain into your favorite cup.
- Optionally, garnish with crushed almonds for a traditional touch.








